Cold Pudding. No. 2. (Beechwood.)

The Cookery Book of Lady Clark of Til... · Lady Clark of Tillypronie · 1909
Source
The Cookery Book of Lady Clark of Tillypronie
Time
Cook: 3 min Total: 3 min
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (3)
Instructions (1)
  1. Boil these together 3 minutes and stir them till cold.
Original Text
Cold Pudding. No. 2. (Beechwood.) 1 pt. of cream. The rinds of 3 lemons grated, sugar to your taste. Boil these together 3 minutes and stir them till cold.
Notes