Hare

The "Queen" cookery books. No. 4. Entree · S. Beaty-Pownall · 1904
Source
The "Queen" cookery books. No. 4. Entree
Status
success · extracted 4 days ago
Not a recipe
No
Ingredients (2)
preparation
Instructions (0)
No instructions extracted.
Original Text · last edited 4 days ago
Hare, to fillet, 29, 33 to marinade, 30
Notes
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