Olive potatoes

The "Queen" Cookery Books. No.10. Veg... · S. Beaty-Pownall · 1902
Source
The "Queen" Cookery Books. No.10. Vegerable
Status
success · extracted 4 days ago
Not a recipe
No
Ingredients (2)
Instructions (1)
  1. boiled exactly in the same way, only needing extra care not to cook them too fast, or to overboil them, in which case they break
Original Text · last edited 4 days ago
Olive potatoes, or potatoes “turned” with a vegetable cutter to any shape required, are boiled exactly in the same way, only needing extra care not to cook them too fast, or to overboil them, in which case they break
Notes