Put a pint of milk in a stewpan or chocolate-pot, and place it on the fire, with two ounces of sugar.
Boil it.
Put the Cho-ca in it, and stir it well for two minutes.
Serve.
Original Text
· last edited 14 days ago
880. Cho-ca.—Scrape or grate it; put a pint of milk in a stewpan or chocolate-pot, and place it on the fire, with two ounces of sugar, boil it, put the Cho-ca in it, and stir it well for two minutes, and serve.