793. Coffee Soufflé Cream

The Modern Housewife · Soyer, Alexis · 1849
Source
The Modern Housewife
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (3)
Instructions (1)
  1. Take about a quarter of a pound of clean raw coffee, heat it in a clean sauté-pan on the fire, so that it gets hot through, but does not burn, then put it into one quart of cream, and cover it up; let it cool as quickly as possible on ice, add five ounces of powdered sugar, and proceed as above.
Original Text · last edited 12 days ago
793. Coffee Soufflé Cream.—Take about a quarter of a pound of clean raw coffee, heat it in a clean sauté-pan on the fire, so that it gets hot through, but does not burn, then put it into one quart of cream, and cover it up; let it cool as quickly as possible on ice, add five ounces of powdered sugar, and proceed as above.
Notes
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