one tail
↝ Turkey, tail
[Turkey, duck, other poultry]
curry sauce
↝ Curry sauce
[Dips, gravies, other sauces]
Instructions (4)
Make precisely as in the last recipe (No. 527).
One tail would be sufficient.
It would require double the time to stew.
Or use curry sauce.
Original Text
528. Ox Tail Curry is made precisely as in the last, but one tail would be sufficient, and it would require double the time to stew; or use curry sauce.