Beef Heart

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806
Ingredients (0)
No ingredients extracted.
Instructions (3)
  1. Wash with care.
  2. Stuff as you do hare, and serve with rich gravy, and currantjelly sauce.
  3. Hash with the same, and port wine.
Original Text
Beef Heart. Wash with care. Stuff as you do hare, and serve with rich gravy, and currantjelly sauce. Hash with the same, and port wine.
Notes