Fritters

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806
Source
New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (4)
batter
fruit/flavoring
Instructions (3)
  1. Make fritters of any of the batters directed for pancakes by dropping a small quantity into the pan.
  2. Alternatively, make the plainer sort, and put pared apple, sliced and cored, into the batter, and fry some of it with each slice.
  3. Currants, or sliced lemon as thin as paper, make an agreeable change.
Original Text
Fritters. Make them of any of the batters directed for pancakes by dropping a small quantity into the pan. 183Or make the plainer sort, and put pared apple, sliced and cored, into the batter, and fry some of it with each slice. Currants, or sliced lemon as thin as paper, make an agreeable change.
Notes
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