To dry Cherries without Sugar

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806
Source
New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (1)
Instructions (6)
  1. Stone the cherries and set them over the fire in the preserving pan.
  2. Let them simmer in their own liquor, and shake them in the pan.
  3. Put them by in China common dishes.
  4. Next day give them another scald, and put them, when cold, on sieves to dry, in an oven of a tempered heat.
  5. Twice heating, an hour each time, will do them.
  6. Put them in a box, with a paper between each layer.
Original Text
To dry Cherries without Sugar. Stone and set them over the fire in the preservingpan: let them simmer in their own liquor, and shake them in the pan. Put them by in China common dishes. Next day give them another scald, and put them, when cold, on sieves to dry, in an oven of at tempered heat as above. Twice heating, an hour each time, will do them. Put them in a box, with a paper between each layer.
Notes
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