To boil Vegetables Green

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806
Source
New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (0)
No ingredients extracted.
Instructions (2)
  1. Be sure the water boils when you put them in; when in, make them boil very fast.
  2. Do not cover, but watch them; and if the water has not slackened, you may be assured they are done when they are beginning to sink; take them out immediately, or the colour will change.
Original Text
To boil Vegetables Green. Be sure the water boils when you put them in; when in, make them boil very fast. Do not cover, but watch them; and if the water has not slackened, you may be assured they are done when they are beginning to sink; take them out immediately, or the colour will change.
Notes
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