Different ways of dressing Cranberries

New system of domestic cookery, forme... · Rundell, Maria Eliza Ketelby · 1806

Source: New system of domestic cookery, formed upon principles of economy, and adapted to the use of private families
Status: success · extracted 13 days ago
Not a recipe: No

Ingredients (5)

For pies and puddings

cranberries ↝ Cranberries, raw [Fruits and Fruit Juices]
sugar ↝ Sugar, NFS [Sugars and honey]

Stewed in a jar

cranberries ↝ Cranberries, raw [Fruits and Fruit Juices]
sugar ↝ Sugar, NFS [Sugars and honey]

Juice for drink

cranberry juice ↝ Cranberries, raw [Fruits and Fruit Juices]

Instructions (3)

For pies and puddings, dress cranberries with a good deal of sugar.
Stew cranberries in a jar with sugar; this way they eat well with bread, and are very wholesome.
After pressing and straining the cranberries, the juice makes a fine drink for people in fevers.

Original Text

Different ways of dressing Cranberries.

For pies and puddings, with a good deal of sugar.

Stewed in a jar, with the same; which way they eat well with bread, and are very wholesome.

178Thus done, pressed and strained, the juice makes a fine drink for people in fevers.

Notes

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