(Untitled Recipe)

The "Queen" cookery books. No.11. bre... · Beaty-Pownall, S · 1904
Source
The "Queen" cookery books. No.11. bread, cakes, and biscuits
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Original Text · last edited about 2 months ago
Frame Food Bread.—Allow 1oz. of “frame food extract” to every 7lb. of flour, making up the bread in the usual way. The extract adds greatly both to the flavour and the nutritive qualities of the flour. It may be added in the same way to any cake or biscuit mixtures.
Notes