443. COD A LA CREME AU GRATIN

The modern cook · Charles Elmé Francatelli · 1846
Source
The modern cook
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (1)
Instructions (1)
  1. Is prepared in a similar manner to turbot à la crème au gratin
Original Text
443. COD A LA CREME AU GRATIN Is prepared in a similar manner to turbot à la crème au gratin (for which see No. 401).
Notes