Salmis

The modern cook · Charles Elmé Francatelli · 1846
Source
The modern cook
Status
success · extracted 14 days ago
Not a recipe
No
Ingredients (0)
No ingredients extracted.
Instructions (1)
  1. A highly-finished hash, made with game or wild-fowl, cut up and prepared in either a rich gravy or sauce.
Original Text
SALMIS. A highly-finished hash, made with game or wild-fowl, cut up and prepared in either a rich gravy or sauce.
Notes