very thin slices of bread
↝ Bread, vegetable
[Yeast breads]
clarified butter
↝ Butter, stick, unsalted
[Dairy and Egg Products]
fruit or preserve
↝ Kiwi fruit, raw
[Other fruits and fruit salads]
Instructions (3)
Steep very thin slices of bread in clarified butter.
Place the steeped bread in symmetrical order in a plain mould.
Garnish the mould with fruit or preserve.
Original Text
CHARLOTTE consists generally of very thin slices of bread, steeped in clarified butter, and placed in symmetrical order in a plain mould garnished with fruit or preserve.