2. BADMINTON CUP.
Ingredients:—One bottle of red Burgundy, one quart of German
Seltzer-water, the rind of one orange, the juice of two, a wine-glass
of Curaçao, a bunch of balm, ditto of burrage, a sprig of verbina,
one ounce of bruised sugar-candy, a few slices of cucumber.
Process:—Place these ingredients in a covered jug embedded in
rough ice for about an hour previously to its being required for
use, and afterwards decanter the cup free from the herbs, &c.