Dinner for 10 Persons. February.
Purée of Carrots, à la Stanley.
Cod à la Crème, au gratin. [2 Fishes.] Water Souchet of Fillets of Soles.
Kromesky's of Lobster.
Boiled Turkey, with purée of [2 Removes.] Braized Ham, au Madère.
Celery.
2 Entrées:
Suprême of fillets of Woodcocks, à l'ancienne. Cutlets of Sweetbreads, à la Dauphine,
Second Course.
Roast Pheasants. [2 Roasts.] Timbale of Noukles.
4 Entremets:
Brocoli, au gratin. Currant and Raspberry Jelly (preserved.)
Lobster salad. Meringues filled with Orange Ice.