Sausages, Boiled

The "Queen" cookery books. No. 8. Bre... · S. Beaty-Pownall · 1902
Source
The "Queen" cookery books. No. 8. Breakfast and Lunch Dishes
Time
Cook: 45 min Total: 45 min
Status
success · extracted 4 days ago
Not a recipe
No
Ingredients (0)
No ingredients extracted.
Instructions (4)
  1. Prick them well.
  2. Lay them in a pan of hot water and bring this gently to the boil.
  3. Let them only simmer very gently for fully forty to forty-five minutes.
  4. Drain and serve plain.
Original Text · last edited 4 days ago
Sausages, Boiled.—Prick them well; lay them in a pan of hot water and bring this gently to the boil, let them only simmer very gently for fully forty to forty-five minutes, then drain and serve plain or
Notes