Ingredients

11 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
vine-leaves cover the breast — — Grape leaves, raw Vegetables and Vegetable Products Roast Black-Cock
vine-leaves — — Grape leaves, raw Vegetables and Vegetable Products Fruit, to preserve green
vine-leaves — — Grape leaves, raw Vegetables and Vegetable Products French Beans. No. 2.
vine-leaves cut off the great stalks — — Grape leaves, raw Vegetables and Vegetable Products Vine-Leaves Fritters
vine-leaves between every layer — — Grape leaves, raw Vegetables and Vegetable Products To pickle Grapes
vine-leaves at the bottom, and between every bunch of grapes, and on the top — — Grape leaves, raw Vegetables and Vegetable Products To pickle Grapes
vine-leaves — — Grape leaves, raw Vegetables and Vegetable Products To preserve Cucumbers equal...
vine-leaves handful — — — Preserved Pine-apples
vine-leaves — — — — Green Gage Plumbs
vine-leaves — — Grape leaves, raw Vegetables and Vegetable Products Grapes
vine-leaves — — Grape leaves, raw Vegetables and Vegetable Products Kidney Beans