| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| spinach-green | — | — | Spinach, raw | Vegetables and Vegetable Products | Tartlets of Almond Paste | |
| spinach-green | — | — | Spinach, raw | Vegetables and Vegetable Products | 98. GREEN MAYONNAISE SAUCE | |
| spinach-green | some | — | Spinach, raw | Vegetables and Vegetable Products | 107. PUREE OF WINDSOR BEANS | |
| spinach-green | — | — | Spinach, raw | Vegetables and Vegetable Products | 118. PUREE OF ASPARAGUS | |
| spinach-green | little | — | Spinach, raw | Vegetables and Vegetable Products | 123. PUREE OF BRUSSELS SPROUTS | |
| spinach-green | little | — | Spinach, raw | Vegetables and Vegetable Products | 125. PUREE OF FRENCH BEANS | |
| spinach-green | — | — | Spinach, raw | Vegetables and Vegetable Products | MONTPELLIER BUTTER | |
| spinach-green | 1.0 | table-spoonful | — | — | — | LA SPONGADA DI VENEZZA |
| spinach-green | — | — | Spinach, raw | Vegetables and Vegetable Products | CALF'S-HEAD, A LA BEAUVAUX |