| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| small onions | 3.0–4.0 | — | — | Onions, raw | Vegetables and Vegetable Products | To Pickle Walnuts |
| small onions peel and blanch | 24.0–36.0 | dozen | — | Onions, raw | Vegetables and Vegetable Products | Small Onions à la Bruxelles |
| small onions stewed in some of the sauce | — | — | Onions, raw | Vegetables and Vegetable Products | Hare Cutlets à la Chef | |
| small onions half boiled | 12.0 | — | — | — | — | Pike |
| small onions | — | — | — | — | Compôte of Quails |