| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| ripe tomatoes halved, seeds and watery pulp gently squeezed out | 6.0–8.0 | — | — | Tomatoes, red, ripe, cooked | Vegetables and Vegetable Products | Common Tomato Sauce |
| ripe tomatoes Pound ... till smooth | 3.0 | large | — | Tomatoes, red, ripe, cooked | Vegetables and Vegetable Products | Tomato Aspic |