| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| ripe apricots | 12.0–16.0 | — | — | Apricots, raw | Fruits and Fruit Juices | Apricot Cream |
| ripe apricots skinned and stoned | 1.0 | lb | — | Apricots, raw | Fruits and Fruit Juices | Apricot Jam or Marmalade |
| ripe apricots cut in half, and break in pieces | — | — | Apricots, raw | Fruits and Fruit Juices | Apricots, to preserve |