| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| rib of beef cut small or large in width according to your taste | — | — | Beef, ground, raw | Ground beef | A Miniature Round of Beef | |
| rib of beef sliced | — | — | Beef, ground, raw | Ground beef | Pickled Beef for present Use | |
| rib of beef | 1.0 | — | — | — | — | Hung Beef |
| rib of beef cut neatly | — | — | Beef, ground, raw | Ground beef | Rib of Beef, en papillotes,... |