| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| rhubarb-stems sliced without paring, free from coarse or discoloured parts | 2.5 | pounds | — | Rhubarb, raw | Fruits and Fruit Juices | Rhubarb Isinglass Jelly |
| rhubarb-stems pared and cut into short lengths | 1.0 | pound | — | Rhubarb, raw | Fruits and Fruit Juices | Meringue of Rhubarb, or Gre... |