Ingredients

6 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
red currant-jelly pot — Currants, red and white, raw Fruits and Fruit Juices CHERRY SAUCE A LA VICTORIA
red currant-jelly 1.0 pot — Currants, red and white, raw Fruits and Fruit Juices RED CURRANT-JELLY SAUCE FOR...
red currant-jelly 1.0 spoonful — Currants, red and white, raw Fruits and Fruit Juices CHEVREUIL OR PIQUANTE SAUCE...
red currant-jelly 4.0 ounces — Currants, red and white, raw Fruits and Fruit Juices 103. BOAR'S HEAD SAUCE
red currant-jelly 1.0 pound — Currants, red and white, raw Fruits and Fruit Juices 104. ANOTHER METHOD FOR MAK...
red currant-jelly 1.0 small pot — Currants, red and white, raw Fruits and Fruit Juices 575. BRAIZED RIBS OF BEEF, ...