| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| pig's caul cut into pieces to secure shape | — | — | — | — | Belgian Faggots | |
| pig's caul to wrap sausages | — | — | — | — | 751. BLACK GAME, A LA NORWE... | |
| pig's caul cut into pieces large enough to fold a piece of the preparation the size of an egg | — | — | — | — | 454. Excellent Sausage Cakes | |
| pig's caul | 1.0 | — | — | — | — | 455. Pigs’ Feet |
| pig's caul | — | — | — | — | Caul, or Crépine |