| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| pickled tongue wash it out of water | — | — | Tongue | Liver and organ meats | To boil a Tongue | |
| pickled tongue washed well from the bone | — | — | Tongue | Liver and organ meats | Tongues | |
| pickled tongue stewed till very tender, and cut into mouthfuls | — | — | Tongue | Liver and organ meats | Mock Turtle,—(No. 247.) |