| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| parsley, thyme, and bay-leaves | 1.0 | bunch | — | Parsley, raw | Not included in a food category | 199. Giblet Soup |
| parsley, thyme, and bay-leaves | 1.0 | bouquet | — | Parsley, raw | Not included in a food category | 313. Calf’s Head |
| parsley, thyme, and bay-leaves | 1.0 | bunch | — | Parsley, raw | Not included in a food category | 521. Breast of Veal Curry |
| parsley, thyme, and bay-leaves | 1.0 | bunch | — | Parsley, raw | Not included in a food category | 521. Breast of Veal Curry |