| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| ox tongue | — | — | — | — | 610. Cold Tongue | |
| ox tongue cut into shreds like Julienne | 1.0 | ounce | — | — | — | Crépinettes à la Ferdinand |
| ox tongue boiled till tender | — | — | — | — | Ox Tongues | |
| ox tongue cooked, fat and lean | 2.0 | ounces | — | — | — | Farce for Quails |