| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| fine-herbs chopped | some | — | — | — | 472. MATELOTTE NORMANDE OF ... | |
| fine-herbs | — | — | — | — | 734. GIBLET PIE, WITH FINE-... | |
| fine-herbs | — | — | — | — | 808. FILLETS, OR SCOLLOPS, ... | |
| fine-herbs | 1.0 | spoonful | — | — | — | SHEEP'S-HEAD, A LA GALLIMAUFRE |
| fine-herbs chopped | 1.0 | table-spoonful | — | — | — | 1055. RABBIT, A LA CHASSEUR |
| fine-herbs | 1.0 | tablespoonful | — | — | — | 1109. ORTOLANS IN CASES, WI... |
| fine-herbs | — | — | — | — | 1126. FILLETS OF SOLES, A L... | |
| fine-herbs chopped | — | — | — | — | 1268. MUTTON PATTIES, A LA ... |