| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| cold roast or boiled beef tolerably lean | slices | — | — | — | CURRIED BEEF | |
| cold roast or boiled beef Cut up the meat into small pieces | — | — | — | — | Beef Hash | |
| cold roast or boiled beef minced tolerably fine with a small amount of its own fat | — | — | — | — | BEEF ROLLS | |
| cold roast or boiled beef | 2.0 | lbs. | — | — | — | STEWED BEEF AND CELERY SAUCE |