Ingredients

10 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
asparagus heads 1.0 pint — Asparagus, raw Vegetables and Vegetable Products Asparagus Soup (No. 222)
asparagus heads — — Asparagus, raw Vegetables and Vegetable Products Rump Steak à la Polonaise
asparagus heads 25.0 — — Asparagus, raw Vegetables and Vegetable Products French Pie
asparagus heads boiled green 1.0 spoonful — Asparagus, raw Vegetables and Vegetable Products White Macedoine of Vegetables
asparagus heads boiled green 0.5 pint — Asparagus, raw Vegetables and Vegetable Products SPRING SOUP
asparagus heads boiled 1.0 pint — Asparagus, raw Vegetables and Vegetable Products Dauphine Soup
asparagus heads few — Asparagus, raw Vegetables and Vegetable Products Onion, Soup
asparagus heads previously boiled in broth — — — — 703. DUCKS, A LA MACEDOINE.
asparagus heads cleaned and scraped, tough white part removed — — Asparagus, raw Vegetables and Vegetable Products Asparagus, to pickle
asparagus heads — — Asparagus, raw Vegetables and Vegetable Products Purée of Asparagus