Ingredients

4 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
No. 61 sprinkle with A Bacon Spare-Rib (No. 53)
No. 61 556. BRAIZED FILLET OF BEEF...
No. 61 Ox-Cheeks, a l'Allemande
No. 61 Mock Turtle,—(No. 247.)