| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| Mutton cutlets Cut very small; trim all round, taking off all the fat; cut off the long part of the bone | — | — | — | — | Mutton cutlets, with onion ... | |
| Mutton cutlets | — | — | — | — | Cutlets. No. 3. Braised wit... |