| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| Béchamel or white sauce | 0.5 | pint | — | Sauce, homemade, white, medium | Soups, Sauces, and Gravies | LOIN OF VEAL AU BECHAMEL |
| Béchamel or white sauce | 0.5 | pint | — | Sauce, homemade, white, medium | Soups, Sauces, and Gravies | Fowl Scolops |