|
carrot
cut into thin slices
|
7.0 |
oz |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Vegetable Soup
|
|
carrot
sliced
|
|
little |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Vegetable Soup
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Hare Soup
|
|
carrot
cut into any fanciful shapes
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Partridge Soup
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
EELS A LA TARTARE
|
|
carrot
|
1.0 |
small |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
GENEVESE SAUCE FOR SALMON, ...
|
|
carrot
slice
|
0.25 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
A QUICKLY-MADE GRAVY
|
|
carrot
slice
|
1.0 |
large |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
BROWN GRAVY WITHOUT MEAT
|
|
carrot
sliced
|
0.5 |
large |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Jugged Gravy
|
|
carrot
sliced
|
1.0 |
large |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Roast Beef Hash
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Hashed Beef
|
|
carrot
|
|
slices |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Rib of Beef Bones
|
|
carrot
sliced
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Sheep's Feet or Trotters
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Hashed Calf's Head
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Hashed Calf's Head
|
|
carrot
sliced
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
French Chicken Cutlets
|
|
carrot
|
|
slices |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
STEWED DUCK AND TURNIPS
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Hashed Turkey
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Salmi de Perdrix, or Hashed...
|
|
carrot
sliced
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Beef Palates
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
To Dress Truffles with Cham...
|
|
carrot
mashed to a pulp
|
0.75 |
lb |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
BAKED OR BOILED CARROT PUDDING
|
|
carrot
Cut into dice
|
0.5 |
small |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
GENEVESE SAUCE, OR SAUCE GÉ...
|
|
carrot
small
|
–2.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Cheap Hash of Calf's Head
|
|
carrot
browned
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
To Broil a Chicken or Fowl
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Beef Broth (No. 185)
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Beef Gravy (No. 186)
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Beef Gravy (No. 186)
|
|
carrot
cut in small pieces
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Maigre, or Vegetable Gravy ...
|
|
carrot
red part, shredded
|
1.0 |
large |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Maigre, or Vegetable Gravy ...
|
|
carrot
whole
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Soup and Bouilli (No. 238)
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Hare, Rabbit, or Partridge ...
|
|
carrot
cut in slices
|
2.0–3.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Poivrade Sauce (No. 365)
|
|
carrot
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Knuckle of Veal, to ragoût ...
|
|
carrot
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
To dress Hams
|
|
carrot
sliced
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Another Vegetable Soup
|
|
carrot
tender: bruise it well
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Carrot Pudding
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Soup for the weakly
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Green Pea Soup. No. 6.
|
|
carrot
|
|
bit |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Soup. No. 3.
|
|
carrot
|
1.0 |
large |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Vegetable Soup. No. 2.
|
|
carrot
Cut
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Vegetable Soup. No. 4.
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
White Soup. No. 4.
|
|
carrot
cut small
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Barley Broth
|
|
carrot
|
3.0 |
slices |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Alamode Beef, in the French...
|
|
carrot
|
|
slices |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Alamode Beef, in the French...
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Beef, sausage fashion
|
|
carrot
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Beef Steaks, to stew. [99]
|
|
carrot
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Mutton cutlets, with onion ...
|
|
carrot
cut in slices
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Haricot Mutton
|